Chop up an onion & some cloves of garlic (I use 3).. add to a fry pan with
1 tb of olive oil & fry until softened.
Add 500g mince – brown.
Add a small jar of Leggo’s Sundried Tomato Pesto
and a jar of Leggos Roasted Garlic chunky pasta sauce
Add about 1tb finely chopped parsley.
Simmer for 20 mins, stirring occasionally.
Meanwhile, cook the pasta of your choice – using the packet instructions.
To the bolognese sauce, add half a cup of grated tasty cheese (or your choice of cheese) and stir till combined well.
Drain the pasta, serve onto plates, serve the bolognese sauce on top – and sprinkle with parmesan cheese. I normally like the grated but didn’t have any on this occasion.
Guaranteed to please – my boys won’t have it any other way!