Revisiting this one – SO good.. and I really want to do it again in the next few days!! Try it.. you might like it 😉
I love those little rolled lamb roasts you can buy at the supermarket, but always like to try something new with it. This one I decided to try my hand at mixing things I know work together – and it was gorgeous! (once again I ate too much!)
In a pan, on baking paper (I find it really helps with cleanup!) I brushed olive oil onto the roast. Inserted rosemary – (from my garden, I grow herbs) and sprinkled some oregon & basil, and salt & pepper. Around the roast I placed some cherry tomatoes & onion.
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