I can’t publish the recipe for copyright reasons – although I did change it a lot!! Didn’t use chorizo.. added nuts.. (pepitas and cashews) and some parmesan. Son 2 devoured 2 complete meals!!! SO SO good!!!! This is in the Everyday cooking book – page 70 – for those who use the TM5 🙂 OH…
Tonight I am cooking a chicken pasta dish from a thermomix book & chip.. but…. before our dinner – yet again made the whole egg curry for the sri lankans for brekky tomorrow! Omg yum! So good!!!! Can’t wait to wrap my chops around this tomorrow! Post later with the chicken meal !
SO crunchy and delicious!!
I did half with fruit (sultanas) and the other half with choc chips
…..all these years I have been doing it wrong and very unsafely!!
Hopefully this will go well – it smells and tastes amazing!!!
I’m a die hard Aussie.. born and raised in Tasmania
Mine doesn’t look quite as good, but it’s deeeeelicious!
This was to die for and I’ll definitely make it again!
Very different, very tasty!
This is a VERY strong, hot curry
oh look.. mine ARE too small – makes 12, I got about 18 all up!