I got this recipe from a lovely wordpress blogger! Mine doesn’t look quite as good, but it’s deeeeelicious! Thank you to:
This is yet another of my breakfasts to take in to the crew at work tomorrow. I also made another Seeni Sambol – but this time added some dried fish. Oh wow!! Adds a whole new dimension!
Here is the recipe from Ceylonese Delicious Dishes –
And my little journey.. I’m not adding the recipe – you can go on over to the page and have a look. SO good!! I had tried this at work the other week and had to attempt cooking it – this recipe did not fail me – tastes amazing!
And, here is the 2nd attempt at Seeni Sambol – this time with dried fish flakes added. The guys asked me to do it again 🙂 Happy Dance!! Link below for that recipe.
Here’s the link to the recipe:
LOVING this Journey!! Such gorgeous food!! ❤ ❤
I’m back with an edit. The response to my dishes? I have been asked… if I’m a CHEF in disguise! The guys have been blown away with my dishes, and can’t believe I’m not a trained chef!! I guess the difference is.. I use fresh ingredients and don’t take shortcuts by using bottled sauces. I really don’t know!
SO happy to satisfy their senses 😉